Thursday, January 12, 2017

Peter Ricchiuti KRVS Public Media OUT TO LUNCH Interviewed David Billeaud T-Coon's Restaurant and Herbie Schilling


"..Ricchiuti's no baloney introduction was refreshing...David Billeaud and Herbie Schilling...Hear how they earned your money and what they did with it.”


Peter Ricchiuti KRVS Public Media OUT TO LUNCH Interviewed David Billeaud T-Coon's Restaurant and Herbie Schilling

On January 11 2017, Business journalist, economist, and Tulane finance Professor Peter Ricchiuti interviewed David Billeaud, owner of T-Coon’s Restaurant and Herbie Schilling of Schilling Distributing Company on KRVS Public Media OUT TO LUNCH radio program.
Ricchiuti's no baloney introduction was refreshing: "If you've ever eaten at T-Coon's or drunk a Budweiser in Acadiana, you've done business with David Billeaud and Herbie Schilling. Hear how they earned your money and what they did with it.”
The interviewer did an excellent job of steering the discussion through the history of his two guests' respective businesses.  T-Coon’s Restaurant is located at 1900 West Pinhook Road, Lafayette, Louisiana. www.tcoons.com david@tcooons.com


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A Tribute to Legendary Wildcatter Jim Bob Moffett

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