"..Ricchiuti's no baloney introduction was refreshing...David Billeaud and Herbie Schilling...Hear how they earned your money and what they did with it.”
Peter Ricchiuti KRVS Public Media OUT TO LUNCH Interviewed David Billeaud T-Coon's Restaurant and Herbie Schilling
On
January 11 2017, Business journalist, economist, and Tulane finance Professor
Peter Ricchiuti interviewed David Billeaud, owner of T-Coon’s Restaurant and
Herbie Schilling of Schilling Distributing Company on KRVS Public Media OUT
TO LUNCH radio program.
Ricchiuti's
no baloney introduction was refreshing: "If you've ever eaten at
T-Coon's or drunk a Budweiser in Acadiana, you've done business with David
Billeaud and Herbie Schilling. Hear how they earned your money and what they
did with it.”
The interviewer did
an excellent job of steering the discussion through the history of his two
guests' respective businesses. T-Coon’s
Restaurant is located at 1900 West Pinhook Road, Lafayette, Louisiana. www.tcoons.com david@tcooons.com
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