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| Casamonti's table prepared for wine tasting with an old well in the garden |
"...Anna Rita officiated over the wine tasting and as she poured, she dished out bread and olive oil and Pecorino cheese, in sync with celebrated foodie Waverly Root’s assertion that wine's raison d' être is to accompany food..." (Virginia Billeaud Anderson recounts her visit to Azienda Agricola Casamonti in the Chianti Classico where she toured vineyards and saw the Cinta Senese pig.)
